The family Garcinia belongs to the Garcinia genus, with the scientific name Mangji persimmon. The bamboo mother tree was introduced from Malaysia and returned to China in 1960, with a total of 8 plants. It is one of the earliest introduced bamboo trees in Hainan. There are currently 7 live strains, mainly used for scientific research. Shanzhu is a truly precious baby, with a long planting time and strict environmental requirements. It usually takes 10 years from planting to fruiting. Shanzhu is full of treasures, and its fruits are cold. The stone and bark of the fruit also have high utilization value, which can treat burns, scalds, eczema, stomatitis, periodontitis, and so on. Along with durian, it is known as the "Queen of Fruits". In addition to its sweet taste, bamboo also played a role in ancient Southeast Asian medicine. Traditionally, bamboo was used to control fever and prevent various skin infections. The mangosteen is rich in vitamin C, which can whiten the skin and resist aging. But it should not be eaten too much, as it contains rich fiber, excessive consumption can cause constipation. In addition, due to its high sugar content, it is best for obese or weight loss individuals to eat less.